The Goodness of MFGM

MFGM, or Milk Fat Globule Membrane, is a natural component of buttermilk and a key ingredient in Anlene 5X and Anlene Total 10, setting them apart from other adult milk products on the market.

What is MFGM?

MFGM is a complex structure that surrounds the fat droplets in milk. It is rich in proteins, lipids, and bioactive compounds like phospholipids and glycolipids, which are known to play critical roles in cellular functions. These bioactive compounds have been linked to a range of potential health benefits 1, making MFGM a powerhouse of nutrition.

The Unique Anlene Advantage

Anlene 5X combines the power of dairy protein with the benefits of MFGM, offering a unique formulation designed for adults who prioritize bone, joint, and muscle health. Clinical studies have demonstrated the effectiveness of this formulation when paired with regular exercise. Participants who consumed two glasses of milk enriched with MFGM and essential nutrients experienced:

  • 2x improvement in flexibility,
  • 3x improvement in balance, and
  • 40% greater improvement in muscle mass compared to the control group3.

With MFGM, Anlene goes beyond regular milk to support your active lifestyle, helping you stay stronger, more flexible, and more balanced every day.

Source:

1. National Center for Biotechnology Information (NCBI): "Milk Fat Globule Membrane: The Role of Its Various Components in the Assembly, Structure, and Function of the Milk Fat Globule" 1 https://pubmed.ncbi.nlm.nih.gov/32758540/

2. Frontiers in Pediatrics: "Milk Fat Globule Membrane and Its Role in Infant Health and Development https://pubmed.ncbi.nlm.nih.gov/30460213/

3. Lets move study  (*Ref: Daly RM et al. (2020) AJCN. Research show improvement in 16 weeks)